Our Famous 1/4 lb Empanadas – By the dozen: See list of flavors below

(comes with our homemade Salsa Picante)
1 dozen for $51

Cocktail Size Empanadas – By the tray: See list of flavors below

(comes with our homemade Salsa Picante)
Small tray for 10-15 people $42
Medium tray for 25-30 people $77
Large tray for 55-60 people $160

Gourmet Specialty Sandwich Platters

By the tray (one size) for 10-15 people
Cuban Sandwich with Mojo $130
Dominican Chimi Burger Sliders  $215
Pan Con Bistec w/chimichurri sauce $230
Our Famous BBQ Pulled Pork Sliders $198
Butter Herb Oven Roasted Chicken Sandwich w/Chiptole Mayo $190
Balsamic Marinated Portobello Mushroom with Fresh Mozzarella and Roasted Red Peppers $165

Wings n Things

By the tray: 10-15 people $95
Chipotle BBQ Chicken Wings w/Creamy Cheddar Cheese Dip
Classic Buffalo Chicken Wings w/Gorgonzola Cheese Dip
Sesame & Ginger Chicken Wings w/Homemade Hoisin Sauce
Chicharrones de Pollo (Adobo Season Deep Fried Chicken Chunks) w/ our famous homemade Mojo Picante (hint of heat)


 By the pound:
Russian Potato Salad $7.99lb
Ensalda de Papa (Dominican Style) Corn and Eggs $7.99 lbs
Homemade Coleslaw $6.99 lbs
Tri-Color Pasta Salad w/light Italian Vinaigrette $9.99 lbs
Mediterranean Quinoa Salad w/Chick Peas, Cucumber, Kalamata Olives and Feta Cheese $13.99 lbs

Spreads & Dips

By the pound:
Homemade Roasted Red Peppers Hummus $7.99 lbs
Classic Hummus $6.99 lbs
3 Cheese Dipping Cheese w/Bacon (football shaped dip during football season) $10.99 lbs
Santa Fa’ Mexican Chorizo and Black Bean Dip $12.99 lbs

Main Dishes

By the tray: 10-15 people
Served with your choice of White Rice, Yellow Rice or Arroz Moro de Gandules and Black or Red Beans)

Meats – Carnes
Rabo Encendido (Ox Tail) $230
Carne Ripia’ – The most Classic of all Caribbean dishes marinated hand pulled Flank Steak slow cooked with roasted Sofrito and plum tomatoes $240
Carne Guisada con Papa (Dominican style Bouef Bouuignon) slow cooked beef stew with potatoes $240
Picadillo (Ground Beef) Savory ground beef cooked in Sofrito and Spanish Olives $125

Pork – Cerdo
Pernil (Cuban Roasted Pork Shoulder) slow roasted pork with Pickled Red Onions $165
Baby-back Ribs with an Adobo rubbed slow roasted with Guava BBQ Glaze $215
Chuleta Encebollada (Lean Pork Chops with Sauteed Red Onions) $215

Chicken – Pollo
Pollo Guisado con Papa estilo Chipotle Picante (Chipotle Chicken Stew w/Potato) $109
Arroz con Pollo (Chicken & Savory Saffron Rice Pilaf) $89
Butter Herb Roasted Chicken (Oven Roasted Butter Smothered Whole Chicken) $112

Cilantro Rice Stuffed Peppers (Manchego Cheese and Fricassee Sauce) $110
Pastelon de Yuca (Yucca Sheppard’s Pie  w/ bubbling Gruyere Cheese) $98


By the tray: Small tray 10-15 people $45
Large tray 22-25 people $78
Spanish Rice
White Rice
Beans (Black or Red)
Yucca Fries
Maduros (Fried Sweet Plantains)
Tostones (Fried Green Plantain)


For the Meat Lovers:

Beef & Potato
Chicken & Potato
Buffalo Chicken w/Gorgonzola
Chipotle Chicken w/Cheddar Cheese
BBQ Pulled Pork
Mexican Chorizo w/Corn, Black Beans & Queso Fresco
Loaded Potato w/Bacon, Corn, Cheddar Cheese & Cream Cheese
Taylor Ham Egg & Cheese

Vegetarian Options:

Spinach & Feta
Local Kale w/Sweet Plantains & Fried White Cheese
Indian Samosa (Spicy Potato & Peas)
3 Cheesy Cheese
Pizza – Marinara Sauce & Fresh Mozzarella
Seasonal Garden Vegetables

For the Sweet Tooth:

Classic Guava & Cream Cheese
Guava & Nutella
Banana Nutella
Strawberry Nutella
Apple Pie (Seasonal)
Jersey Peach Cobbler w/Coconut (Seasonal)